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Vanishing Oatmeal Raisin Cookies

Quaker Oats Container Recipe on LId
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes

Ingredients

  • 1/2 cup butter, softened (1 stick)
  • 3/4 cup brown sugar firmly packed
  • 1/2 cup granulated sugar
  • 2 each eggs
  • 1 tsp vanilla
  • 1 1/2 cups flour all purpose
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 cup raisins
  • 3 cups Quaker Oats uncooked uncooked quick or old fashioned

Instructions

  • Heat oven to 350 degrees
  • In large bwl, beat butter and sugars on medium speed of electric mixture until creamy.
  • Add eggs and vanilla: beat well.
  • Add oats and raisins. Mix well.
  • Drop dough by rounded tablespoons onto ungreased cookie sheets.
  • Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets: remove to wire rack to cool complety.
  • Store tightly covered. Makes about 4 dozen cookies (depending on size)
  • Bar Coookies - follow same instruction except for using a 13 x9 ungreased metal baking pan. Bake 30 to 35 minutes.